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SOME OF OUR PAGES, HEADERS, FOOTERS, ETC. ARE BEING UPDATED. PLEASE EXCUSE ANY MESS. THANKS. cc.Welcome to The Internet Pizza Database.
This is the World's Pizza Community and I hope you'll take part in the sharing of ideas, recipes, methods, history and much more.
We have several components to the ipzdb.org website, including: forums, articles archive, links database, blogs, a complete wiki, and much more - all in one easy to use application. One log-in that gives you access to the entire resource.
The best part - you can be a part of all of it - and I need you!
This is a collaborative website and your contributions, knowledge, and input are the key to assembling one complete community of world-wide pizza resources.
I am completely open to your thoughts, suggestions, ideas, comments and opinion. IPZDB is not an effort to replace anything already on the web, but moreso an effort to bring together the wealth of information out there into one collaborative resource.
I am a pizza lover and look forward to learning and interacting with the rest of the pizza community around the world.
You have my thanks and appreciation in advance.
IPZDB.org Founder,
Colton Cooper
Welcome to the IPZDB.org Community
The goal of this project is to create a knowledge hub for everyone who is interested in pizza to participate and collaborate together.
Step 1: Register. It's quick and easy. Become part of the community so you can help build and use the resource.
- Search for Content; or add some (you must register to add content). Join us, please.
- Visit Wiki Pages; and add wiki content
- Read Blogs and Forums; start a blog and/or join the conversation in the forums.
Step 2: Ask a Question and/or Give Feedback
- Tell me what resources you need that we don't have yet
- Ask questions in the Forums
- Give feedback using Comments at the bottom of any page
Step 3: Contribute
- Start Creating, Editing and Enhancing our Community Knowledge Base.